This restaurant was a hidden Gem in Bang Saen, Chon buri, Thailand. This menu are combinate with spicy Stir-Fried Basil with Aged Chinese Liquor & Ribeye brings you a secret stir-fry that’s impossible to stop eating! The dish is made with a special 5-year aged Chinese liquor mixed with fresh herbs and the restaurant’s unique sauce. Stir-fried with premium Aussie ribeye, wild basil leaves, and crispy beef cracklings, this dish is packed with rich, spicy flavor that hits all the right notes. It’s bold, savory, and guaranteed to keep you coming back for more!
Everyday 10.00 น. – 22.00
https://youtu.be/SBpmCOXVObA